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Savory Slow Cooker Lemon Herb Chicken Recipe

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A nourishing, flavorful slow-cooked chicken dish infused with lemon and fresh herbs, perfect for an easy and wholesome meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 lemons, juiced and zested
  • 4 cloves garlic, minced
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon fresh rosemary, chopped
  • 1/2 cup chicken broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: 1 cup baby potatoes, halved
  • Optional: 1 cup carrots, sliced
  • Optional: 1/2 cup onions, chopped

Instructions

  1. Juice and zest the lemons, mince the garlic, and chop the herbs.
  2. Season the chicken breasts with salt and pepper on both sides.
  3. In a small bowl, mix lemon juice, zest, garlic, thyme, rosemary, and olive oil to make a marinade.
  4. Place chicken breasts in the slow cooker and pour marinade over them.
  5. Add chicken broth to cover the bottom of the slow cooker.
  6. Add optional vegetables around the chicken if using.
  7. Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
  8. Serve with vegetables and a drizzle of the cooking juices.

Notes

For extra flavor, sear the chicken before slow cooking. Avoid frequently lifting the lid to retain heat and ensure even cooking.

Nutrition

Keywords: slow cooker, chicken, lemon herb, healthy, easy dinner

Find it online: https://www.eatbrightly.com/slow-cooker-lemon-herb-chicken/