A hearty, low-carb twist on the classic Philly cheesesteak. Loaded with savory beef, sautéed vegetables, and gooey cheese this casserole is perfect for keto lovers and anyone craving comfort food without the guilt.
For richer flavor, marinate the beef in Worcestershire sauce for 1 hour before cooking. Avoid overcooking vegetables to retain texture. Customize with different cheeses or low-carb alternatives for dietary needs.
Keywords: low carb, keto, philly cheesesteak, casserole, ground beef